In their great wisdom, some of my beloved benefactors have bestowed upon me a beautiful bounty. Behold – a fluffy di fit for a king. From Las Vegas nontheless, so the king in question may well be Elvis himself.
The shrimp brownie – a dish created while at an all-you-can-eat sushi bar in Las Vegas, after a day climbing at Red Rocks. It was acclaimed as a brilliant fusion of east and west, a transitional dish between the main course and dessert.
DISCLAIMER
The Red Rocks Trip Report by Megan is a work of fiction.
Any references to real people, living or dead; and real events, businesses, organisations, and locales are intended only to give the fiction a sense of reality and authenticity.
All names, characters, places and incidents either are the product of the author’s imagination or are used fictitiously, and their resemblance, if any, to real-life counterparts is entirely coincidental.
(and it’s also very long)
Welcome to Red Rocks, Nevada. Day One – clipping bolts in the Black Canyon.
(More photos behind a cut, for the benefit of those out there who still have their internet access provided by modems made of cardboard and string)
I’m back, it was amazing, more photos on their way.
