The shrimp brownie – a dish created while at an all-you-can-eat sushi bar in Las Vegas, after a day climbing at Red Rocks. It was acclaimed as a brilliant fusion of east and west, a transitional dish between the main course and dessert.
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ah the memories #34 – shrimp brownie
4 replies on “ah the memories #34 – shrimp brownie”
Heh, at least I didn’t include the next photo, where Ming actually eats it. Come to think of it, at least I convinced Ben not to put a layer of wasabi in there too.
Wait, you’re not going all nostalgic on me, are you?????
Actually, I do think the wasabi would bring out the flavor in the shrimp, while simultaneously offer a subtle transition to the sweetness of the brownie.
Hmmmm, I’m hungry for some wasabi peas.